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Beth T (BethOfAus)'s avatar

Well done. (How did the bread turn out? I didn't know what a dutch oven was, but I just googled it, and I have something that definitely should work! You start by cooking it with the lid on then take the lid off? How cool!!)

Thanks for sharing.

All the best. :)

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Sarah Wood González's avatar

The bread looks pretty!! I’m having friends over tonight and planning to try it then— fingers crossed it tastes ok!!

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Beth T (BethOfAus)'s avatar

As long as it looks good, that's a great start.

Fingers crossed for great yumminess! Have a lovely evening.

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